Alcohol content

40% vol

Serving temperature

13-15°C

GRAPPA BIANCA SUPERIORE

This grappa is obtained from the steam distillation of a pomace mixture coming from the best Veneto grapes.
The ageing period of at least six months allows the aroma of this product to become clear-cut, refined, particularly decisive and extremely gratifying.
The flavour is soft and round, while the bouquet fully reflects the elegance of this grappa.